PRE-ORDER - Launching 09/07/26 - Port Lincoln Sardines in Nduja

Everyone likes a change of clothes into ‘something extravagant’ now and then. This is that!  Our Sardines in Nduja combine premium South Australian sardines with the smoky, spicy intensity of traditional Italian nduja for a tin that’s bold, rich and completely seductive. Sourced from the same expertly managed South Australian Sardine Fishery as always. Unapologetically punchy, this is Little Tin Co at full volume.

Weight 110g

Made in Australia from at least 95% Australian ingredients.

Ingredients: Australian Sardines Sardinops sagax (Fish) (70%), Nduja Sauce (30%)
[Tomato (Crushed and Paste, Acidity Regulator (Citric Acid)), Olive Oil, Nduja (10%)
(Australian Pork, Capsicum Paste, Chilli Extract, Salt, Dextrose, Smoke Flavour, 
Antioxidant (E300), Sugar, Potassium Nitrate (E252)), Onion, White Wine Vinegar, Sugar, 
Salt, Crushed Chilli, Crushed Garlic, Dried Herbs].